Try this amazing and nice chicken spaghetti recipe....the Chicken Spaghetti Casserole recipe... a unique one ! Great for parties!
- 12 ounces vermicelli spaghetti
- 1 1/2 sticks butter or margarine
- salt pepper
- 1 can tiny english peas drained
- 1 lg green pepper chopped
- 1 lg onion chopped
- 1 pound processed cheese
- 2 cans rotel tomato w/green chili
- 2 chicken fryers
Boil chicken in seasoned water and save broth. Remove chicken from bone. Cook spaghetti in broth. Grate cheese and add to spaghetti while hot. Cook pepper and onion in margarine and add to spaghetti mixture. Add rotel tomatoes and green chilies, peas and chicken. Mix well and pour into greased casserole dish. Bake at 350 degrees until blended through. This recipe freezes well.
The chicken spaghetti recipe casserole is ready to serve....hmmm...nice taste !