Chicken Liver And Spaghetti Bake

Try this unique Chicken Liver And Spaghetti Bake recipe... a must try chicken spaghetti !

  • 3/4 lb hamburger
  • 1 lg green pepper, chopped
  • 1 lb chicken livers, cut up
  • 1 lg can of tomatoes
  • 1 tb melted butter
  • 1 t salt
  • 1 t ground basil
  • 1 t chili powder
  • 1/2 lb thin spaghetti
  • 2 sm onions, chopped
  • 2 tb vegetable oil
  • 6 oz tomato paste

Simmer hamburger, onions, green pepper and oil until meat has lost red color. Sieve tomatoes and add with tomato paste and seasonings. Cover and simmer for 1 hour. Simmer livers and butter for 10 minutes and add to meat mixture. Cook spaghetti, drain and place in a 2 quart dish. Pour on meat sauce and toss lightly. Cover and bake 30 minutes at 350 degrees.
This chicken liver spaghetti is ready for a great feast. A nice tasty chicken spaghetti ! Enjoy it to the last !


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